Barberry Paste

Origin: Iran
Use: food, beverages, desserts, coating for food side dish
Color: red
Farming Method: Organic & Conventional
Production: It will be cooked from fresh barberry when is harvested in early October.
Storage: For long-term storage of barberry paste, it is best to keep it in a well-closed container
in a cold (fridge or freezer) and dry place.
Packaging: Bulk and customized packs

If your order exceeds our production, we will contract to cultivate more for the following year.